Cheesy Chicken and Broccoli Rice Casserole

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| Published on:

October 20, 2025

Cheesy Chicken and Broccoli Rice Casserole

Cheesy Chicken and Broccoli Rice Casserole is a comforting and delicious meal perfect for any night of the week. This dish combines tender chicken, fresh broccoli, and flavorful rice all mixed with creamy cheese and a touch of garlic. It’s easy to prepare and packed with nutrients, making it a family favorite. With just a few simple steps, you can create a nourishing meal that everyone will enjoy. Plus, it can be ready in about 30 minutes! Gather your ingredients and letโ€™s get started on making this tasty casserole.

Why Youโ€™ll Love This Cheesy Chicken and Broccoli Rice Casserole

This Cheesy Chicken and Broccoli Rice Casserole is a winning choice for busy parents and anyone who loves comfort food. Itโ€™s a one-dish meal that is rich in flavor and offers a good balance of protein, veggies, and carbs. The creamy sauce and melted cheese make it extra special, while the crunchy breadcrumbs on top are a delightful addition. Easy to prepare and even easier to clean up, this casserole brings smiles to the dinner table.

How to Make Cheesy Chicken and Broccoli Rice Casserole

Ingredients Youโ€™ll Need

  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets, steamed
  • 1 cup cooked rice
  • 1 cup cheddar cheese, shredded
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional for topping)

Step-by-Step Directions

  1. Preheat your oven to 350ยฐF (175ยฐC).
  2. In a large mixing bowl, combine the cooked chicken, steamed broccoli, cooked rice, cheddar cheese, cream of chicken soup, milk, garlic powder, salt, and pepper.
  3. Mix well until all ingredients are combined.
  4. Transfer the mixture to a greased casserole dish.
  5. If desired, sprinkle breadcrumbs on top for added crunch.
  6. Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
  7. Let it cool for a few minutes before serving. Enjoy!

How to Serve Cheesy Chicken and Broccoli Rice Casserole

Serve the casserole hot, with a simple green salad or some crusty bread on the side. This dish is filling, so a small portion is usually enough. Feel free to add extra cheese on top for more flavor.

How to Store Cheesy Chicken and Broccoli Rice Casserole

Store any leftovers in an airtight container in the refrigerator. It will stay fresh for 3-4 days. You can also freeze it for up to 2 months. Just cover it tightly and make sure to thaw it in the fridge before reheating.

Tips for the Best Cheesy Chicken and Broccoli Rice Casserole

  • Use leftover chicken to save time.
  • For added flavor, try adding herbs like thyme or parsley.
  • If you like a bit of spice, sprinkle some red pepper flakes into the mixture.

Recipe Variations

You can customize this casserole by adding other vegetables, such as carrots or peas. You can also replace cheddar cheese with your favorite cheese or use a combination of cheeses for different tastes.

Frequently Asked Questions (FAQs)

Can I use frozen broccoli?
Yes, frozen broccoli works well. Just ensure it is thawed and drained before adding it to the casserole.

Can this dish be made ahead of time?
Absolutely! You can prepare the casserole in advance and store it in the fridge. Just bake it when you’re ready to serve.

What can I serve with this casserole?
This casserole pairs nicely with green salads, garlic bread, or steamed veggies for a complete meal.

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Cheesy Chicken and Broccoli Rice Casserole

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A comforting and delicious casserole packed with tender chicken, fresh broccoli, flavorful rice, and creamy cheese, perfect for any weeknight meal.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: None

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets, steamed
  • 1 cup cooked rice
  • 1 cup cheddar cheese, shredded
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional for topping)

Instructions

  1. Preheat your oven to 350ยฐF (175ยฐC).
  2. In a large mixing bowl, combine the cooked chicken, steamed broccoli, cooked rice, cheddar cheese, cream of chicken soup, milk, garlic powder, salt, and pepper.
  3. Mix well until all ingredients are combined.
  4. Transfer the mixture to a greased casserole dish.
  5. If desired, sprinkle breadcrumbs on top for added crunch.
  6. Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
  7. Let it cool for a few minutes before serving. Enjoy!

Notes

Use leftover chicken to save time. For added flavor, try adding herbs like thyme or parsley. If you like a bit of spice, sprinkle some red pepper flakes into the mixture.

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 60mg

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