Creamy Corn Dip
A delicious and creamy corn dip that is perfect for parties or movie nights, featuring cheese, crunchy corn, and green onions.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can of corn, drained
- 1 cup of cream cheese, softened
- 1 cup of shredded cheddar cheese
- 1/2 cup of sour cream
- 1/4 cup of diced jalapeños (optional)
- 1/4 cup of chopped green onions
- Salt and pepper to taste
- Tortilla chips for serving
Instructions
- In a large mixing bowl, combine the cream cheese, sour cream, and cheddar cheese until smooth.
- Stir in the drained corn, jalapeños, and green onions.
- Season with salt and pepper to taste.
- Transfer the mixture to a serving dish and refrigerate for at least 30 minutes to let the flavors meld.
- Serve chilled or at room temperature with tortilla chips.
Notes
Add more spices like garlic powder for extra flavor. Serve with veggie sticks or crackers as alternatives to chips.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://www.simplefamilydishes.com/corn-dip/