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Easy Crock Pot Beef Stew

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A warm and hearty dish perfect for family meals, this Easy Crock Pot Beef Stew allows you to let the slow cooker do the work while you enjoy your day.

Ingredients

Scale
  • 2 pounds beef stew meat, cut into cubes
  • 4 carrots, sliced
  • 3 potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 4 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 bay leaf

Instructions

  1. Place the beef, carrots, potatoes, onion, and garlic in the crock pot.
  2. Pour in the beef broth and Worcestershire sauce.
  3. Add thyme, salt, pepper, and bay leaf.
  4. Stir to combine.
  5. Cover and cook on low for 7-8 hours or high for 4-5 hours until beef and vegetables are tender.
  6. Remove bay leaf before serving. Enjoy your comforting stew!

Notes

For best results, sear the beef before adding it to the crock pot. Feel free to add other vegetables or thicken with cornstarch in the last hour.

Nutrition

Find it online: https://www.simplefamilydishes.com/easy-crock-pot-beef-stew/