Honey Garlic Chicken Breasts
A delightful dish of juicy chicken breasts coated in a sweet and savory honey garlic sauce, perfect for weeknight dinners or dinner parties.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Searing
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 large chicken breasts
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons honey
Instructions
- Heat a skillet over medium-high heat and add a drizzle of oil.
- Once hot, sear the chicken breasts until golden brown on both sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.
- In the same skillet, add minced garlic and sauté until fragrant, about 30 seconds.
- Pour in the soy sauce and honey, stirring to combine.
- Return the chicken to the pan, ensuring it’s coated with the sauce.
- Reduce the heat to low and let everything simmer until the sauce thickens and the chicken is thoroughly cooked, about 8-10 minutes.
Notes
Consider marinating the chicken for an hour before cooking for enhanced flavor and tenderness. Serve it with rice, quinoa, or steamed vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://www.simplefamilydishes.com/honey-garlic-chicken-breasts/