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Honey Garlic Shrimp Bowls

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Quick and delicious Honey Garlic Shrimp Bowls are perfect for busy weeknights, combining sweet honey, savory garlic, and succulent shrimp with colorful veggies over rice.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 cup cooked rice (white or brown)
  • 1 cup steamed broccoli
  • 1 carrot, sliced
  • 2 green onions, chopped
  • Sesame seeds for garnish

Instructions

  1. In a small bowl, mix together the honey, soy sauce, and minced garlic until well combined.
  2. Heat the olive oil in a skillet over medium heat.
  3. Add the shrimp to the skillet. Cook until they turn pink, approximately 3-4 minutes.
  4. Pour the honey garlic sauce over the shrimp and toss to ensure they are evenly coated. Cook for an additional 1-2 minutes until fully cooked through.
  5. Serve the shrimp over a bed of cooked rice, topping it with steamed broccoli, sliced carrots, and chopped green onions.
  6. Garnish generously with sesame seeds, and enjoy your delectable Honey Garlic Shrimp Bowls.

Notes

For different flavor profiles, consider adding lime juice for a citrus kick or using cauliflower rice for a low-carb version.

Nutrition

Find it online: https://www.simplefamilydishes.com/honey-garlic-shrimp-bowls-2/