No Bake Cake Batter Protein Balls
These No Bake Cake Batter Protein Balls are a delicious and nutritious snack option, packed with protein and fiber, perfect for busy days or kids’ lunch boxes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free, Vegetarian
Ingredients
Scale
- 1 cup protein powder (choose your favorite flavor)
- 1 cup oats (rolled or quick oats)
- 1/4 cup almond butter or peanut butter (natural options preferred)
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- Sprinkles (optional, for decoration)
Instructions
- In a large bowl, combine the protein powder and oats until well mixed.
- Add in your choice of almond or peanut butter, honey or maple syrup, and vanilla extract.
- Mix thoroughly until the ingredients come together into a sticky dough.
- If desired, fold in sprinkles.
- Roll the mixture into small bite-sized balls using your hands.
- Refrigerate for about 30 minutes to firm up before enjoying.
Notes
Store leftovers in an airtight container in the refrigerator for up to a week or freeze for up to three months.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 7g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg