Unbelievable Blueberry French Toast Casserole is a delicious and easy meal perfect for breakfast or brunch. This dish combines sweet blueberries with soft bread, creating a lovely texture that everyone will enjoy. You can prepare it the night before, making mornings stress-free. Just pop it into the oven, and your house will smell amazing in no time. It’s a great way to impress family and friends at gatherings or special occasions. Whether you are serving it for a holiday or a weekend treat, this casserole makes mornings feel special.

Why You’ll Love This Unbelievable Blueberry French Toast Casserole

This recipe brings together delicious flavors and comforting textures. The blueberries burst with sweetness, giving each bite a fruity twist. The creaminess from the custard perfectly soaks into the bread, making it soft and fluffy. Plus, you can customize it with your favorite fruits or toppings! It’s simple to prepare and even easier to share, making it a crowd-pleaser. Once you try this casserole, it will quickly become a family favorite!

How to Make Unbelievable Blueberry French Toast Casserole

Ingredients You’ll Need

• 1 loaf challah or brioche bread, cubed (Day-old or stale bread works best for texture.)
• 2 cups fresh blueberries (or frozen, thawed) (Feel free to substitute with other fruits like strawberries or raspberries.)
• 6 large eggs
• 2 cups milk
• 1/2 cup heavy cream
• 1/2 cup maple syrup
• 2 teaspoons vanilla extract
• 1 teaspoon ground cinnamon
• 1 pinch salt
• to taste powdered sugar for dusting (Optional)
• to taste whipped cream for serving (Optional)

Step-by-Step Directions

Preparation
Start by preheating your oven to 350°F (175°C). Grease a large baking dish with butter or spray.

Custard Mixture
In a bowl, whisk together the eggs, milk, heavy cream, maple syrup, vanilla extract, ground cinnamon, and salt until well combined.

Combine and Soak
Place the bread cubes in the baking dish and sprinkle blueberries on top. Pour the custard mixture evenly over the bread and fruit. Gently press down to ensure all the bread is soaked. Cover it and let it sit in the fridge for at least one hour, or overnight for best results.

Baking
Remove the casserole from the fridge and let it sit at room temperature for about 15 minutes. Bake it in the preheated oven for 40-45 minutes, or until the top is golden brown and the center is set.

Serving
Serve warm, topped with powdered sugar and whipped cream if desired.

How to Serve Unbelievable Blueberry French Toast Casserole

This casserole is best served warm. You can add fresh whipped cream, maple syrup, or a sprinkle of powdered sugar on top. Serve it with a side of beef or sausage for a complete breakfast. It pairs well with fresh fruit or a cup of coffee.

How to Store Unbelievable Blueberry French Toast Casserole

If you have leftovers, store them in an airtight container in the fridge for up to three days. To reheat, simply put it in the oven at 350°F (175°C) until warmed through, about 15-20 minutes.

Tips for the Best Unbelievable Blueberry French Toast Casserole

Use day-old bread for the best texture. Letting the casserole sit overnight allows the flavors to meld perfectly. Feel free to experiment with different fruits or add nuts for extra crunch.

Recipe Variations

You can easily change this recipe by adding nuts, chocolate chips, or using different types of bread. Consider trying a mix of fruits based on what you have on hand!

Frequently Asked Questions (FAQs)

Can I use frozen blueberries?
Yes, frozen blueberries work great. Just be sure to thaw them before adding them to the casserole.

Can I make this recipe gluten-free?
Absolutely! Just use gluten-free bread in place of challah or brioche.

How long can I store leftovers?
Leftovers can be stored in the fridge for up to three days. Reheat in the oven for best results.

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