Sausage Pancake Bites
Delightful mini pancake bites filled with savory sausage, perfect for a quick breakfast or snack.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 cup pancake mix
- 1 cup water (or milk)
- 1 cup cooked and crumbled beef sausage
- 1/2 cup shredded cheese (optional)
- Syrup for serving (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a mini muffin tin.
- Combine the pancake mix and water (or milk) in a mixing bowl until smooth.
- Fold in the cooked beef sausage and shredded cheese, if you’re using it.
- Fill each muffin cup about two-thirds full with the batter.
- Bake for 12-15 minutes or until golden and cooked through.
Notes
Store leftovers in an airtight container in the refrigerator for up to three days or freeze for up to two months.
Nutrition
- Serving Size: 1 bite
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://www.simplefamilydishes.com/bite-sized-sausage-pancakes/