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Cajun Chicken Sloppy Joes

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A lively take on a classic dish, these Cajun Chicken Sloppy Joes are packed with flavor and heat, perfect for a satisfying weeknight dinner.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon Cajun seasoning
  • 1/2 cup diced onions
  • 1/2 cup diced bell peppers
  • 1 cup tomato sauce
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • 4 brioche buns
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk (for cheese sauce)
  • 2 tablespoons butter (for cheese sauce)
  • 2 tablespoons all-purpose flour (for cheese sauce)

Instructions

  1. Cook the ground chicken until browned and fully cooked.
  2. Sauté the onions and bell peppers until they soften.
  3. Add the Cajun seasoning, tomato sauce, Worcestershire sauce, salt, and pepper to the mixture.
  4. Make a creamy cheddar sauce with butter, flour, milk, and cheddar cheese.
  5. Toast the brioche buns until golden brown.
  6. Assemble the Sloppy Joes with the Cajun chicken mixture and drizzle with cheese sauce.

Notes

Use ground chicken thigh for a richer flavor. Adjust Cajun seasoning for spice level preference.

Nutrition

Find it online: https://www.simplefamilydishes.com/cajun-chicken-sloppy-joes-2/