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Crockpot Chicken and Broccoli Mac and Cheese

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A creamy, satisfying dish that combines chicken, broccoli, and macaroni cheese, perfect for busy weeknights.

Ingredients

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  • 2 cups macaroni
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets
  • 3 cups shredded cheddar cheese
  • 2 cups milk
  • 1/2 cup cream cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Cook the macaroni according to package instructions and set aside.
  2. In a slow cooker, combine the cooked chicken, broccoli, cooked macaroni, cheddar cheese, milk, cream cheese, garlic powder, onion powder, salt, and pepper.
  3. Stir well to combine all ingredients.
  4. Cook on low for 4–5 hours or until the broccoli is tender and the cheese is melted.

Notes

For extra creaminess, consider adding more cream cheese or a splash of heavy cream. Use leftover rotisserie chicken to save time on prep.

Nutrition

Find it online: https://www.simplefamilydishes.com/crockpot-chicken-broccoli-mac/