Crockpot Chicken Parmesan
A comforting and easy Crockpot Chicken Parmesan that brings restaurant-quality flavor home with minimal effort.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 375 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Italian
- Diet: Gluten-Free, Dairy Optional
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Cooked pasta for serving
- Fresh basil for garnish (optional)
Instructions
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- Layer the chicken in the bottom of the crockpot.
- Pour marinara sauce over the top, ensuring the chicken is well coated.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Sprinkle mozzarella and parmesan cheese on top about 30 minutes before serving, cover and allow to melt.
Notes
Use high-quality marinara sauce for enhanced flavor. Feel free to customize with different cheeses or add vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 85mg
Find it online: https://www.simplefamilydishes.com/crockpot-chicken-parmesan/