Dolly Parton’s 5-Ingredient Casserole
A hearty casserole combining ground beef, hash browns, and cream of mushroom soup for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 2 cups hash browns
- 1 cup shredded cheese
- 1 can cream of mushroom soup
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Brown the ground beef in a skillet and drain excess fat.
- Combine the beef with hash browns, cream of mushroom soup, and half of the cheese. Season with salt and pepper.
- Pour the mixture into a greased baking dish.
- Top with the remaining cheese.
- Bake for about 30-35 minutes, or until bubbly and golden brown.
Notes
For added flavor, consider using different types of cheese or adding vegetables like bell peppers or onions.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg