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Garlic Herb Butter Baked Chicken Breast

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A flavorful and succulent chicken dish featuring tender chicken breasts coated in a rich garlic herb butter mixture, perfect for busy weeknights or casual dinners.

Ingredients

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  • 4 boneless skinless chicken breasts
  • 4 tablespoons garlic herb butter
  • Salt to taste
  • Black pepper to taste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon paprika
  • 2 cloves garlic, minced

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, combine garlic herb butter, minced garlic, thyme, rosemary, paprika, salt, and black pepper.
  3. Place chicken breasts in a baking dish.
  4. Spread the herb butter mixture evenly over each chicken breast.
  5. Bake for 20-25 minutes until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
  6. Let the chicken rest before slicing.

Notes

For enhanced flavor, marinate the chicken breasts in the garlic herb butter mixture for a couple of hours before baking. Use a meat thermometer to check for doneness. For a crispy texture, broil the chicken for the last few minutes.

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