Mississippi Mud Chicken
A comfort food classic blending chicken with rich BBQ sauce, ranch dressing, and cheese for a satisfying weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 4 pieces Boneless Skinless Chicken Breasts
- 1 cup Barbecue Sauce
- 1/2 cup Ranch Dressing
- 1 cup Shredded Cheddar Cheese
- 1 cup Crispy Fried Onions
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking dish by lightly greasing it.
- In a mixing bowl, combine BBQ sauce and ranch dressing. Stir until well blended.
- Place the chicken breasts in the baking dish and pour the sauce mixture evenly over the top.
- Sprinkle the shredded cheese over the chicken, followed by the crispy fried onions.
- Bake in the oven for about 30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
Notes
Consider substituting chicken thighs for added moisture. Experiment with different cheeses and herbs for enhanced flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg