No-Bake Oreo Cheesecakes
Delicious individual cheesecakes made with Oreo cookies, offering a creamy texture without the hassle of baking.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 16 Oreo biscuits
- 8 oz cream cheese (or vegan alternative)
- 1/2 cup sugar
- 1 cup whipped cream (or vegan alternative)
- Additional cookie crumbles for topping
Instructions
- Crush the Oreo biscuits into fine crumbs and press them into the bottom of individual serving cups to form a base.
- Combine the cream cheese and sugar in a mixing bowl until smooth.
- Fold in the crushed Oreos until well mixed to create the filling.
- Spoon the cheesecake filling onto the pressed Oreo base in each cup.
- Chill in the refrigerator until set for at least 4 hours.
Notes
For a non-dairy option, use vegan cream cheese and whipped cream. Serve with vanilla ice cream or a drizzle of chocolate sauce for extra indulgence.
Nutrition
- Serving Size: 1 cheesecake
- Calories: 350
- Sugar: 25g
- Sodium: 250mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://www.simplefamilydishes.com/oreo-no-bake-cheesecakes/