Peach Sorbet
A refreshing and simple peach sorbet that highlights the sweet flavors of fresh peaches, perfect for a light dessert or a fun afternoon snack.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 3 ripe peaches
- 1/2 cup sugar
- 1 tablespoon lemon juice
Instructions
- Peel and chop the peaches into chunks.
- In a blender, combine the chopped peaches, sugar, and lemon juice.
- Blend the mixture until smooth and creamy.
- Pour the mixture into a shallow dish suitable for freezing.
- Freeze for about 120-180 minutes, stirring every 30 minutes until it reaches sorbet consistency.
Notes
Use ripe peaches for the best flavor and adjust sugar according to the sweetness of the fruit. Can substitute with other fruits like mango or strawberries.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://www.simplefamilydishes.com/peach-sorbet/