Quick and Easy Forgotten Chicken
A hearty and satisfying one-dish meal featuring tender chicken thighs paired with creamy rice and savory broth, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 bone-in chicken thighs
- 2 cups creamy rice
- 1 packet onion soup mix
- 2 cups savory broth
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Mix creamy rice and onion soup mix in a baking dish.
- Arrange chicken thighs on top of the rice mixture.
- Pour broth over everything.
- Season with salt and pepper.
- Cover tightly with foil and bake for 45 to 60 minutes, until the chicken is cooked through and the rice is tender.
Notes
For a creamier texture, consider using a rich chicken broth or adding a splash of cream. Leftovers can be refrigerated for up to four days or frozen for three months.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://www.simplefamilydishes.com/quick-easy-forgotten-chicken/