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Quick Cinnamon Roll Bites

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Delicious cinnamon roll bites that can be made in just 20 minutes, perfect for breakfast or a snack.

Ingredients

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  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3 tablespoons sugar
  • 1/2 cup milk
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 1/4 cup brown sugar
  • 1/2 cup powdered sugar (for icing)
  • 12 tablespoons water (for icing)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix the flour, baking powder, salt, and sugar in a large bowl.
  3. Combine the milk, melted butter, and vanilla extract in another bowl. Pour the wet ingredients into the dry ingredients and mix until just combined.
  4. Roll out the dough on a floured surface to form a rectangle about 1/4 inch thick.
  5. Spread the melted butter on top, then sprinkle with cinnamon and brown sugar.
  6. Roll the dough tightly into a log and cut into bite-size pieces.
  7. Place them on a baking sheet lined with parchment paper, spacing them out.
  8. Bake for 15-20 minutes or until golden brown.

Notes

These bites can be served with coffee or tea, and an icing made with powdered sugar and water adds a nice touch.

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